If you’re searching for the best K-BBQ restaurants in Incheon, look no further and find out the best spots in the city for a delightful meal!
Incheon is known for its delicious food, and when it comes to barbecue, the options are endless. From hole-in-the-wall joints to upscale restaurants, there’s something for everyone. Look no further if you’re seeking the most excellent K-BBQ restaurants in Incheon! We’ve compiled a list of our personal favorite and best K-BBQ spots in Incheon just for you. So, go ahead and make a reservation or simply stop by and prepare to eat your way through it!
Byeokje Galbi
This hanwoo (Korean native cattle) specialty restaurant, founded in 1986, serves high-quality domestic beef from Pocheon and has varied side dishes. They have some of the most incredible steaks in town, and they’re recognized for their excellent customer service. So much so that this popular neighborhood restaurant has been mentioned three times on the Wall Street Journal’s ‘Asia’s Best 5 Restaurants’ list!
Danjizip
Danjizip offers traditional Korean BBQ meals with a unique twist. The restaurant’s meat is enhanced with herbs, which gives it a unique flavor. Different flavored and colored salts allow customers to mix and match the tastes to create new ones. Danjizip is packed with starving youngsters every day. With a comfy and roomy interior, as well as an enthusiastic and friendly staff, Danjizip is constantly packed with hungry kids wanting to fill their tummies and Instagram feeds. English menus are also accessible and the choice of catering for one person.
Buam Galbi
The Buam Galbi restaurant’s traditional look should not deceive you. This old-fashioned eatery has a lot of expertise in great BBQ. Buam Galbi is a popular restaurant in Korea that serves succulent pork belly and hanwoo that you can grill at your table to your preferences. Depending on the day, the restaurant may cost anywhere from ₩14,000 to ₩19,000 (about $12 to USD 16) per person.
Pool House BBQ
At the Grand Hyatt Hotel, the Pool House is a restaurant open during the summer and on select holidays that serves meals on a terrace overlooking the pool. Pool House serves contemporary cuisine with a twist, including juicy lamb chops, huge king prawns, and other fresh sea creatures. Combine your meal with one of the restaurant’s wines selected by the restaurant’s sommelier.
Mapo Sutbul Galbi
With a broad range of pork, beef, chicken, and seafood dishes on the menu, Mapo Sutbul Galbi has something for just about every taste. The real star of the Korean barbecue platter is their galbi, which is flavored with a unique plum sauce that distinguishes it from other restaurants. The grilled bison is also well regarded for its delicate taste. Its meat is exceptionally tender, and each diner receives a generous amount, ensuring that they leave satisfied. The kimchi egg stew prepared on the grill side adds to dining enjoyment.
Korean Sutbul Dak Barbecue
Korean Sutbul Dak Barbecue is one of the most famous dishes in Korea, and there’s no better place to experience it than at Korean Sutbul Dak Barbecue. The spicy charcoal-grilled chicken – Sutbul dakgalbi – is said to have started in small makgeolli bars in Chuncheon in the late 1960s as a low-cost meal to consume while drinking. Don’t like the heat? Then go for a portion or two of samgyeopsal, equally delectable.
There are plenty of delicious KBBQ spots in Incheon, and this list is just a taste of what’s out there. Whether you’re looking for a casual meal or an upscale dining experience, there’s something for everyone. So fire up that grill and get ready to chow down!
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